Thomas Hoe Stevenson® Aged Blue Shropshire benefits from all the experience and care undertaken by this traditional cheesemaker back in the 1800s and early 1900s.
The Aged Blue Shropshire is aged to approximately 15 weeks, when beneath the attractive russet coat, a creamy full flavoured blue cheese with a well balanced taste and texture lies.
Each Thomas Hoe Stevenson® Aged Blue Shropshire is hand selected to ensure the finest quality.
The quality of this Blue Shropshire is NEVER compromised.